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Manufacturing knives since 1985
How to keep ?
How to keep ?

For a good cutting power, a knife must have a certain percentage of carbon in its composition. This feature predetermines that the blade, although called stainless, is not totally stain free. To increase significantly the life of your knifes, it necessary certain cares.
 
After washing, dry them with a cloth and store them conveniently.
 
Do not use on hard surfaces, use a plastic or wooden board.
 
Depending on the material of the handle, it might require special attention. If it is wood, you can apply a natural oil from time to time.

How to sharpen
How to store ?
How to keep ?
Why a colour code ?
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